Wednesday, December 23, 2009

Taro pork congee by KFC

Be local. Be cool but this one hot. So do you expect to see "Tom Yam KFC", "Sweet and Sour KFC", "Kimchi KFC", "Sushi KFC"...etc.?

5 comments:

  1. KFC is so smart to change the menu in Taiwan to suit the local taste.

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  2. hahaha, KFC here (TH) rally hv some tomyum products

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  3. I would expect at least they put some KFC chicken in the congee.

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  4. You are so right Pixmation.
    KFC chicken congee sounds good.

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  5. I think they should or least saying "congee" to put out the "fire" of fried chicken.

    BTW, McDonald's HK has already put the HK style tea restaurant macaroni with ham on the breakfast menu, e.g. 火腿通粉....

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