![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqHn5IRcw0d0ByaXVaHiFda9gmX17j3tJodPQWN2hUKvXAsXtKO0WAqAMNdgwXYG7qH1xTG6-AkptQe99F_8viQav8KUY5JHePjot0-LaDUFdSt5sAlJFylQb5ud24pcUxCZQdw6yNTVE/s200/L1050193.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVQIE86JOIQaqxZLg0OmNB84Oikd88E1HnH3tttQ7AcTSQmd-sIEoEL3Pul2JgH345fdxFBvaJZXpWz2bIhxNkJYc6QT4d03OTUwq47szVHGUuJ1x1aMw5fOjedTjS4wQELsRBqhqTawE/s200/L1050196.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxTV7WItF6WyYDEaTLCW3Se_JlqEwa0tPL9DMK25DlKM2e5GBjs1KVkBhfIQR543Ud8IhlHW9qUjCOY1j555dnx1_J_OwAB6QXQlRH6nEQNwDPiXF_k1YEpZvc0o93ck2TU3RPZ9Futj4/s200/L1050197.jpg)
2/3. The menu offered dishes made by Marriott Chinese restaurant and Jim's California.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiveoZr6ytw2QTyHUz5R4v7Lr1ufwnIZkcp-c_tJ9VWUvYwU-f7srLYToyBJdSbdyfjqF61Hli4DZmpMEt0p3m597OcTHHbtr9NH2ot9chUmumx6A85qSPE_MogyyBNcz5GqV0N1uxo6rI/s200/L1050199.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgf6mGuiJwe4427xlC1Arp5aUKp-kNjDV6wQ0M3uAdGwqgroO748XAShyphenhyphenrSqVbRHDjY_B2Pa_Ep8y-ufAgrPd8Te6YXICE0JkYt36gEr4l6r6BUwFUKVRhlGAEGJAu9zIq3JTJ5bU14PZY/s200/L1050201.jpg)
4. The original in-flight should be with cheese and cracker, just like what I found for the same with Jordan Air. The starter is very nice - green mango is my favourite. I took one wheat bread and one tomato bread - nicely oven-baked. 5. When I read this prawn in soy sauce, immediately I made up my mind.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5OR4E8TxKZXq6bZ3zme5eF7fudIWgLGoRMV081NuxbGHq-jVba9iZzgeSgz0HSMUKeBhmWMKtAeiydLrHPOPHpCGuss3zcyt2pA8E2PoUb8u9i6nS4i0j6iFN1Iq9iWhmeS2j9wzUdHY/s200/L1050200.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDHVZ-13IyGDC2AwFbu0PXWSwxZwQJ1Spn4T0gTdbgmy_XHw_phXH9iCnqAH8awcI6K_4LzpQCUlNbPGgh1_lrVIN4ikx5GjEpLoerL1IuDR_uIMYWn2RH9gD2WJu0rjIEKJZwLLqVdlE/s200/L1050203.jpg)
6. Smoked Lamb rack - when the air stewardess noticed my eyes also kept looking at this lamb rack, she suggested "why not take one more?". So I wasn't disappointed of taking one more hot main course. Very nice one! The Chef used Miso (yes, Japanese miso) as a sauce that really took out the smell of lamb. So this is what we called "fusion"! 7. Certainly I would choose a Hagen Daz ice cream to complete my meal. This time no more choco. BTW, the coffee is awesome!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiveoZr6ytw2QTyHUz5R4v7Lr1ufwnIZkcp-c_tJ9VWUvYwU-f7srLYToyBJdSbdyfjqF61Hli4DZmpMEt0p3m597OcTHHbtr9NH2ot9chUmumx6A85qSPE_MogyyBNcz5GqV0N1uxo6rI/s200/L1050199.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgf6mGuiJwe4427xlC1Arp5aUKp-kNjDV6wQ0M3uAdGwqgroO748XAShyphenhyphenrSqVbRHDjY_B2Pa_Ep8y-ufAgrPd8Te6YXICE0JkYt36gEr4l6r6BUwFUKVRhlGAEGJAu9zIq3JTJ5bU14PZY/s200/L1050201.jpg)
4. The original in-flight should be with cheese and cracker, just like what I found for the same with Jordan Air. The starter is very nice - green mango is my favourite. I took one wheat bread and one tomato bread - nicely oven-baked. 5. When I read this prawn in soy sauce, immediately I made up my mind.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5OR4E8TxKZXq6bZ3zme5eF7fudIWgLGoRMV081NuxbGHq-jVba9iZzgeSgz0HSMUKeBhmWMKtAeiydLrHPOPHpCGuss3zcyt2pA8E2PoUb8u9i6nS4i0j6iFN1Iq9iWhmeS2j9wzUdHY/s200/L1050200.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDHVZ-13IyGDC2AwFbu0PXWSwxZwQJ1Spn4T0gTdbgmy_XHw_phXH9iCnqAH8awcI6K_4LzpQCUlNbPGgh1_lrVIN4ikx5GjEpLoerL1IuDR_uIMYWn2RH9gD2WJu0rjIEKJZwLLqVdlE/s200/L1050203.jpg)
6. Smoked Lamb rack - when the air stewardess noticed my eyes also kept looking at this lamb rack, she suggested "why not take one more?". So I wasn't disappointed of taking one more hot main course. Very nice one! The Chef used Miso (yes, Japanese miso) as a sauce that really took out the smell of lamb. So this is what we called "fusion"! 7. Certainly I would choose a Hagen Daz ice cream to complete my meal. This time no more choco. BTW, the coffee is awesome!
1 comment:
What a nice gourmet meal in flight. Lucky you.
I can tell CX has earned enough from you for the past 10 years.
From,
SS
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