The shop claimed on its house signature home-made hamburg steak (normal one at HK$85 and a giant one at HK$98); so I had to give it a try of course. The steak was used with mixed pork and beef. Supposed it's a nice combination, but somehow it lacks the texture (from not having enough stir for more sticky and firm texture). Yet, it wasn't aromatic enough - lacking some sort of meat flavour. The curry sauce was so so. Fortunately the snack deep fried chicken was pretty nice.