Friday, August 27, 2010

4K, the restaurant, X2 Samui

1. the entrance on the beach side. 2. Night viewl

3/4. the restaurant.

5. the congee. Quite surprisingly good. 6. omelette with sausage, tomato, beans...etc. Not bad either.
7. condiments to go with the congee. 8. fruits and cold cut.
9. for the bread. 10. bread basket. Slightly toasted but not burnt. The German rye bread is pretty good.

11. Club sandwich. THB250. Quite a big portion. 12. Black pepper seared tuna salad. THB250. This one is unexpectedly good. The caesar salad dressing is in a nice mix of anchovy mayo. and cheese dressing. It's not that thick and just a light touch on the veggie.

13. Virgin Mojito. THB130. A very nice mix of lime, mint leaves, brown sugar and soda. 14. Roasted pumpkin cream soup. THB150. Very nice and the first time I can taste the burnt aromatic pumpkin soup.

15. Chef's salad. THB250. Very fresh and crispy veggie. 16. Fettucine Salmon. THB250. A bit too creamy to me.

17. Pad thai. THB200. It's a must for me to try pad thai in a newly visited restaurant. It turned out this one is pretty nice. 18. Stir fried flat noodle in gravy. THB200. The rice noodle is quite nice.
19. Fried rice with seafood. THB200. At first, it's a bit sweet to me but when I got curious to put a few drop of the garlic chilli fish sauce, it turned out to be a very nice fried rice. 20. House made ice cream. THB200. Giant scoops as you can compare it to the fruit slices. It did surprise me since they use some high quality chocolate and it's dark choco. Again, it's not that sweet. The coconut ice cream has some fresh coconut bits. Very aromatic. Quite impressed!

1 comment:

Stella said...

Thank you for all the good food here.
They look delicious and in big portion.
The deco here looks like the hotel deco we went dim sum today.