The last several times at the courtesy of my friends that I went to Lan Fong Yuen in Central were still so horrible. This time I gave another try at their branch at the basement of Woodhouse TST. The answer is still "the no. 1 in its worst consistency". Check photo 3: I ordered an iced ovaltine. I recall my French friends calling certain coffee as "stocking water". Next to it is their house signature pork chop bun. When I saw this sesame bun and the ever-so-thin pork chop, I hesitated. Supposed the bun should be a crispy "piggy" bun. Photo 4: corned beef with egg sandwich - so so... The only (or I should say "better") good one is their milk tea though not the best to me. Forget it!